Posts by sesAdmin

“A Taste of the World”

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Presented by Breeders’ Cup and GREY GOOSE Vodka
Hosted by Bobby Flay & Marcela Valladolid.
Client: Sodexo Catering at The Huntington Library & Gardens

  • Host Chef Marcela Valladolid – The Food Network’s “Mexican Made Easy,” San Diego
  • John Sedlar – Rivera, Los Angeles, representing Argentina
  • Lincoln Davies – Tuck Shop, New York City, representing Australia
  • Fernando Darin – Kitchen Table, Los Angeles, representing Brazil
  • Susur Lee – Lee Restaurant, Toronto, representing Canada
  • Anthony Lamas – Seviche, A Latin Restaurant, Louisville, representing Chile
  • David Féau – The Royce at The Langham, Pasadena, representing France
  • Joachim B. Splichal – Patina Restaurant, Los Angeles, representing Germany
  • Maurice Keller & Ed Cooney – Good Food Ireland, representing Ireland
  • Wonny Lee – Hamasaku, Los Angeles, representing Japan
  • Kayne Raymond – BBCA’s “No Kitchen Required,” representing New Zealand
  • Hugo Uys – representing South Africa
  • Micah Wexler – Mezze, Los Angeles, representing the UAE
  • Brendan Collins – Waterloo & City, Culver City, representing the United Kingdom
  • Michael Voltaggio – ink., Los Angeles, representing the USA
  • Norah Briceño – Mil Jugos, Santa Ana, representing Venezuela